Jobs at Embassy Suites Georgetown

• Director of Finance (Finance/Accounting)

  The Director of Finance is responsible for providing the financial expertise to enable the successful implementation of the brand service strategy and brand initiatives while maximizing the return on investment to the owners. In addition, creates and executes a business plan that is aligned with the property and brand's business strategy and focuses on the execution of financial and accounting activities and the delivery of desirable financial results. This position will be responsible for the development of the area model, as well as the financial teams of various properties under the same flag and ownership. The Director of Finance must be detail-orientated, analytical, strategic, and adaptable to manage and work through opportunities while remaining professional and focused on the job at hand.

• Night Auditor (Guest Services)

  We are looking to hire the most highly qualified people and provide a competitive benefits package which include:

• Front Office Agent (Guest Services)

  A Guest Services Agent is responsible for greeting and registering guests and checking guests out of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Steward / Dishwasher (Chefs/Kitchen)

  *Washes dishes and other cooking utensils. Restocks all clean glasses, silverware and plates.

• Bellperson (Guest Services)

  Job DescriptionThe bell person is primarily responsible for welcoming all guests to the hotel as well as bidding them farewell. The bell person is escorting guests to and from their accommodations, orienting them with the features of the property and their accommodations, assisting the guest in any way to make them feel more comfortable.

• Server (Food & Beverage)

  This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

• Breakfast Attendant / Busser (Chefs/Kitchen)

  As a Breakfast Attendant, you would be responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Housekeeping Supervisor (Housekeeping)

  We are a drug free workplace. Pre-employment background assessment required.

• Front Office Supervisor (Guest Services)

  Due to the cyclical nature of the hospitality business, associates may be required to work varying schedules to reflect the business needs of the hotel, including evenings, weekends and holidays.

• Food and Beverage Assistant Manager (Food & Beverage)

  As a Culinary Leader you will plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.

• Houseperson (Housekeeping)

  Embassy Suites Georgetown is looking for a Houseperson to join their Housekeeping team!

• Lounge Attendant (Food & Beverage)

  This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

• Restaurant Busser (Chefs/Kitchen)

  We are a drug free workplace. Pre-employment background assessment required.

• Room Attendant (Housekeeping)

  Embassy Suites Georgetown is looking for a Room Attendant to join its Housekeeping team!

• Line Cook (Chefs/Kitchen)

  Embassy Suites by Hilton- Georgetown, is seeking Cooks to join their culinary team!

careers.eoshospitality.com/embassy-suites-georgetown/jobs