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Houseperson
(Housekeeping)
The anticipated pay range for this position is between $20.00-22.00/hr. Actual compensation will be determined based on factors such as experience, qualifications, skills, and internal equity.
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Public Area Attendant
(Housekeeping)
We are proud to offer competitive wellness options and perks for both Part Time and Full Time employees;
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HSKP Manager
(Housekeeping)
The starting compensation for this position is $60,000. Actual compensation will be determined based on factors such as experience, qualifications, skills, and internal equity.
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Public Area Attendant
(Housekeeping)
We are proud to offer competitive wellness options and perks for both Part Time and Full Time employees;
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Lead Cook
(Chefs/Kitchen)
The Press Hotel in Portland, Maine, newly owned and managed by EOS Hospitality, is seeking a Lead Cook to join their team of hospitality professionals at Union restaurant.
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Food & Beverage Director
(Food & Beverage)
No Job Description for a position can possibly include all duties which may be requested by guests or required by the hotel. The objective of all positions is to effectively provide the services personally, or to immediately refer requests to the appropriate department manager. The items listed above are a summary of the major responsibilities of the position that must be met by an employee to successfully perform the essential functions of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Housekeeping Supervisor
(Housekeeping)
The anticipated pay range for this position is $24.00-$26.00/hr. Actual compensation will be determined based on factors such as experience, qualifications, skills, and internal equity.
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Cook II
(Chefs/Kitchen)
The Press Hotel in Portland, Maine, newly owned and managed by EOS Hospitality, is seeking a PM Cook II to join their team of hospitality professionals at Union restaurant.
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Server
(Food & Beverage)
Union at the Press Hotel in Portland, Maine is hiring servers to join our team of hospitality professionals.
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Bartender
(Bartender/Mixologist)
The anticipated pay range for this position is $9.00-$11.00 hourly plus tips. Actual compensation will be determined based on factors such as experience, qualifications, skills, and internal equity.
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Dishwasher / Steward
(Chefs/Kitchen)
The Press Hotel in Portland, Maine, newly owned and managed by EOS Hospitality, is seeking a Dishwasher / Steward to join their team of hospitality professionals at Union restaurant.
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Host
(Food & Beverage)
The Press Hotel in Portland, Maine, newly owned and managed by EOS Hospitality, is seeking a Host to join their team of hospitality professionals at Union restaurant.
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Chef de Cuisine
(Chefs/Kitchen)
The expected salary range for this position is $90,000-100,000 annually. Final compensation will be based on experience, qualifications, and other job-related factors.
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Line Cook
(Chefs/Kitchen)
The Press Hotel in Portland, Maine, newly owned and managed by EOS Hospitality, is seeking a full time Line Cook to join their team of hospitality professionals at Union restaurant.
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F&B Service Concierge
(Food & Beverage)
We are proud to offer competitive wellness options and perks for both Part Time and Full Time employees;
careers.eoshospitality.com/the-press-hotel-maine/jobs
