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Front Desk Agent
(Guest Services)
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
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Night Auditor
(Guest Services)
The Sanderling Resort is hiring a part-time Night Auditor with availability to work overnight shifts.
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General Maintenance Technician
(Engineering/Maintenance)
*Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules (including Holidays and weekends) to reflect the business needs of the hotel.
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Line Cook
(Chefs/Kitchen)
Purpose: To prepare, cook, and plate menu items and event food as assigned at full-service restaurant/bar while ensuring sanitation, quality, and consistency of culinary execution.
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Executive Sous Chef
(Chefs/Kitchen)
Purpose: Support Executive Chef in executing culinary operations for a full-service restaurant, ensuing proper labor management, quality control, and consistency of food preparation.
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Sous Chef
(Chefs/Kitchen)
Purpose: Support Executive Chef in executing culinary operations for a full service restaurant, ensuing proper labor management, quality control, and consistency of food preparation.
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General Maintenance Technician
(Engineering/Maintenance)
The Sanderling Resort is hiring a temporary part-time General Maintenance Technician.
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Dishwasher
(Chefs/Kitchen)
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
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Director People & Culture
(Human Resources)
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
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Houseperson
(Housekeeping)
As a Houseperson at the Sanderling Resort, you will be responsible for maintaining the cleanliness and appearance of public spaces and guest areas as well as acting as support for the Housekeeping department.
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Housekeeper
(Housekeeping)
As a Housekeeper at the Sanderling Resort, you will be responsible for maintaining the cleanliness and order of guest rooms, common areas, and other resort facilities.
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Banquet Servers
(Catering/Banquet)
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the incumbent will possess the abilities or aptitudes to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves, other employees, or guests.
careers.eoshospitality.com/the-sanderling/jobs
