Jobs at Hawks Cay Resort

• Catering /Conference Sales Mgr (Sales & Marketing)

  The Catering & Conference Services Sales Manager is responsible for securing and coordinating catering, banquet, and conference room business through proactive sales efforts and excellent client service. This role ensures successful planning, coordination, and execution of all group events, meetings, weddings, and social functions from the time of booking through the end of the event.

• Bartender (Bartender/Mixologist)

  This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

• Dockhand / Fuel Attendant (Recreation/Entertainment)

  1. Assisting large boats docking and undocking (in unfavorable wind and current situations).

• Yoga Instructor (Recreation/Entertainment)

  The Yoga Instructor will guide students in the practice of yoga, including teaching yoga postures, leading breathing exercises, and encouraging a mindful approach to life.

• Cosmetologist (Spa)

  We are looking for a cosmetologist to help customers transform their physical appearance to their liking for the special day! You will be responsible for listening to the customer’s wishes and desires and provide them with the most suitable services.

• Spa Massage Therapist (Spa)

  1. Primary Responsibilities include, but are not limited to, providing a range of massage and body scrub services. Experience with prenatal massage, hot stones, body scrubs, and wraps preferred. Dual license preferred but not required. Must actively participate in ongoing training and maintain cleanliness standards in all areas of spa facility.

• Banquet Server (Catering/Banquet)

  Hawks Cay Resort, the premier destination in Duck Key, Florida, is seeking enthusiastic and service-driven On-Call Banquet Servers to join our dynamic team. As we unveil an enhanced resort experience in January 2025, we are committed to delivering world-class hospitality through exceptional service. Banquet Servers play a key role in creating memorable dining experiences for our guests by ensuring the seamless execution of banquet events, from corporate meetings to weddings and special occasions.

• Front Office Supervisor (Guest Services)

  This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

• PBX Agent (Guest Services)

  Successful candidates will possess the following skills and expertise:

• Resort Director (Sales & Marketing)

  Hawks Cay Resort, a luxurious resort nestled in the heart of the Florida Keys, is seeking an experienced and visionary Resort Director to lead the operations of our premier resort. The Resort Director will be responsible for overseeing all aspects of resort management, ensuring a seamless and exceptional guest experience while driving operational excellence across all departments. This leadership role demands a strong focus on guest satisfaction, team management, and strategic growth.

• Banquet Bartender (Bartender/Mixologist)

  Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the incumbent will possess the abilities or aptitudes to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves, other employees, or guests.

• Food Runner (Chefs/Kitchen)

  Hawks Cay Resort, the premier destination in Duck Key, Florida, is seeking dedicated and service-oriented Food Runners to join our dynamic team. As we unveil an enhanced resort experience in January 2025, we are committed to delivering world-class hospitality through exceptional service. Food Runners play a vital role in ensuring a seamless and enjoyable dining experience by expediting food delivery from the kitchen to guests, maintaining presentation standards, and supporting the restaurant team in delivering outstanding guest service.

• Spa Massage Therapist (Spa)

  The Spa therapist is responsible for providing spa services within their licensing.

• Line Cook (Chefs/Kitchen)

  Reporting to the Culinary Management Team, the Line Cook will ensure that food is made to the exact specifications of the managing Chefs. Must be ready to work in a high pressure, fast paced work environment, while retaining organizational ability to see and act on work duties quickly and efficiently. Must follow the direction of managing Chefs in all aspects, including but not limited to portion control, station set up, mise en place, cleanliness, sanitation, food storage, break down and clean up. Must maintain good safety standards at all times. Must have an understanding and knowledge on how to use and maintain all equipment in the station and to cook food items as required by managing Chefs in a clean and timely manner.

• Chef de Cuisine - Angler & Ale (Chefs/Kitchen)

  This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

careers.eoshospitality.com/hawks-cay-resort/jobs